Saturday, 22 August 2015

Guinness Amplify: Curates Presents Jumero’s ‘Stepping Stones’ Album Launch @Laundry Bar, The Curve


After the successful launch of Froya’s debut album ‘Panic Bird’ back in May, Guinness Amplify: Curates, an awesome music platform from Guinness under the Amplify banner with a focus on supporting local Malaysian musicians continue with its lively musical journey, this time bring to its fans the launch of Indie pop band Jumero’s debut album Stepping Stones, which happened just last Friday @Laundry Bar, The Curve ;)

Stepping Stones @ Guinness Amplify: Curates #‎GuinnessAmplify‬


The second show of Guinness Amplify: Curates @Laundry Bar, The Curve is nothing less than spectacular with lively performances showcased by Jumero, the talented hippie-beach-pop trio formed by childhood friends Jared Lim, Michael Lim and Ryan Gomes, whom took to the stage to rapturous cheers from their audience with some groovy infectious original ^^   

crowd starting to gather before the show,
great music + a pint of ice cold fine brew = a perfect Friday night b^^d
Jumero——the talented hippie-beach-pop trio (L to R: Michael, Ryan & Jared) >find out more<
Guinness Amplify: Curates presents Jumero’s ‘Stepping Stones’ debut album launch
@Laundry Bar, The Curve
Jumero in action, some close-up shots for the fans ;) 





groovy infectious original always sounds better when hearing'em live ^^


Also supporting the first-ever album launch of Jumero and sharing the spotlight at the show were two budding Malaysia artistes: Natallie Ng and Crinkle Cut

great vibes from Natallie Ng's melodic tunes >find out more<
Natallie Ng @ Guinness Amplify: Curates
Crinkle Cut on stage :)  >find out more<
Crinkle Cut @ Guinness Amplify: Curates #‎GuinnessAmplify‬
Jumero's debut album 'Stepping Stones' is now released ^^ #‎GuinnessAmplify‬
Guinness Amplify: Curates presents—— Jumero  #‎GuinnessAmplify‬

For more great music and information on Guinness Amplify: Curates, log on to www.amplify.com.my ^^





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Wednesday, 19 August 2015

古城新玩意 l The Pirate Adventure @ Melaka Alive


话说日前在某网络媒体上看见一篇介绍游马六甲必试的14个行程,兴奋的点击打开却对其平淡无奇的内容感到失望,里边介绍的几乎都是已经家喻户晓的景点(而且居然在美食的部分略过了我最爱的satay celup,什么跟什么嘛 @__@)

不过话说回来,马六甲作为本国历久不衰的旅游选择所凭据的除了其经典景点之外,当然也不乏新崛起的新玩意咯,而今天准备向大家介绍的就是一个马六甲近来超夯的新玩法,透过高科技5D技术将马六甲皇朝辉煌历史精美重现的大型歌舞剧—— 活力马六甲 Melaka Alive啦。这一结合了雷射灯光水舞等元素的剧场,除了精彩丰富的内容之外其被列入联合国UNESCO 世界文化遗产的古迹建筑本身亦是一个历经时间洗礼非常有韵味的看点哦。在古迹里来趟时光穿越感觉超酷的 ;)

【马六甲超夯新景点】The Pirate Adventure @ ‘活力马六甲’ Melaka Alive
The Pirate Adventure @ ‘活力马六甲’ Melaka Alive

当然精彩绝对不仅于此,为了为震撼的歌舞剧添入更多冒险与不一样的元素,‘活力马六甲’ Melaka Alive持有公司Nuevo Attraction & Destination Sdn. Bhd.更在八月中开放了另一结合高科技与冒险元素的新游戏设施——‘海盗大冒险’ The Pirate Adventure。这一刚在两个星期前才向公众开放的游乐设施以曾经纵横马六甲海峡的海盗为主题,民众除了可以通过第一人称的方式体验当一日海盗的乐趣,与伙伴们航行于汪洋之上,还可深入幽暗雨林寻觅海盗们遗留的宝藏,能否凯旋而归则要看个人的能耐啦 ;)

与伙伴们航行于汪洋之上
深入幽暗雨林寻觅宝藏
敢不敢,与海盗们来一场面对面的PK ;)
能否成功寻得宝藏就要看小伙伴们的能耐啦
‘海盗大冒险’ The Pirate Adventure @ ‘活力马六甲’ Melaka Alive等你来挑战 ;)
‘海盗大冒险’ The Pirate Adventure 场景

记得要训练好心脏强度啊 ;)
‘活力马六甲’ Melaka Alive——回到历史中的海盗时代 

 ‘活力马六甲’ Melaka Alive营业时间为早上10时至傍晚7时(星期一至星期日),公共假日则从早上10时至晚上9时30分,票价分为成人RM 23 (持马来西亚身份证),成人RM 28 (外籍人士),儿童(4-12岁)RM 17 (持马来西亚身份证),儿童(4-12岁)RM 23 (外籍人士),乐龄人士(60岁以上)RM 17 (持马来西亚身份证)以及乐龄人士(60岁以上)RM 28 (外籍人士)。。套票可透过www.melakaalive.com.my 订购或 ‘活力马六甲’ Melaka Alive现场贩售柜台购买。

更多关于‘活力马六甲’ Melaka Alive 可游览Melaka Alive 官方脸书@ https://www.facebook.com/pages/Official-Melaka-Alive/745782112168059 或官网 @ http://www.melakaalive.com.my/.  






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Sunday, 16 August 2015

Tai Thong Mooncakes & Mid-Autumn Àla-Carte Menu 2015


Its probably a little bit too early for mooncake as we are still about one and a half months away from the Mid-Autumn Festival but hey, when it comes to tasty mooncakes, especially those with unique taste and lovely presentation, I'll say anytime is a good time and I bet that’s something all real foodies would agree on ;)

So for the Mid-Autumn Celebration 2015, may I present to you the wonderfully crafted Tai Thong mooncakes & lovely Mid-Autumn àla-carte menu, a hearty flavours for the heartwarming festival of reunion.

Tai Thong Mooncakes & Mid-Autumn Àla-Carte Menu Launch
@ Tropicana Golf & Country Resort, PJ


Keeping those traditions alive, Tai Thong has crafted its mooncake creations for two decades, adding new flavours to the existing extensive array of mooncakes throughout the years while preserving that unique taste and quality of presentation. This year in particular, Tai Thong brings you a brand new collection of fruity flavoured mooncakes masterfully crafted by its award-winning mooncake specialist Master Chef Yiu Wing Keung and his talented team. 

Featuring in the sensational 4-piece collection of new fruity flavoured mooncakes are the uniquely crafted Snow Skin Mango Kiwi with Assorted Dried Fruits, Snow Skin Pineapple Lotus with Jackfruit Mochi, Orange Lotus with Palm Sugar & Assorted Seeds and the Blueberry Lotus with Dried Fruits & Assorted Seeds. priced at RM 18.8 nett per piece and RM 19.3 nett per piece for West/East Malaysia, respectively.

Blueberry Lotus with Dried Fruits & Assorted Seeds l 蓝莓果干莲蓉
Snow Skin Mango Kiwi with Assorted Dried Fruits l 冰皮奇异果香芒
Snow Skin Mango Kiwi with Assorted Dried Fruits l 冰皮奇异果香芒
Snow Skin Pineapple Lotus with Jackfruit Mochi l 冰皮凤梨菠萝蜜麻糍
Orange Lotus with Palm Sugar & Assorted Seeds 香橙红糖莲蓉

Adding on to the sensational 4-piece collection of new fruity flavoured mooncakes is the Imperial Musang King Royale, a definite durian aficionados passion made from the premium-grade Musang King Durian finely enveloped in a delicate snow skin case b^^d


Imperial Musang King Royale l 至尊猫山皇
Imperial Musang King Royale l 至尊猫山皇
Tai Thong Mooncakes, free from artificial colourings & flavourings, 
made using only the finest ingredients ^^
Tai Thong mooncake specialist Master Chef Yiu Wing Keung in action b^^d

Introduce alongside with the brand new Tai Thong fruity flavoured mooncakes collection are some of the specially tailored delightful fruity themed Mid-Autumn àla-carte menu which will be available from 8th August-27th September 2015 at all Tai Thong restaurants.


the appealing Imperial Musang King Royale
the sensational 4-piece collection of new fruity flavoured mooncakesSnow Skin Pineapple Lotus with Jackfruit Mochi, 
Snow Skin Mango Kiwi with Assorted Dried Fruits, Orange Lotus with Palm Sugar & Assorted Seeds
Blueberry Lotus with Dried Fruits & Assorted Seeds (L to R)
Crispy Soft-shell Crab with Mango and Kiwi Sauce l 香芒奇异软壳蟹 
Crispy Soft-shell Crab with Mango and Kiwi Sauce l 香芒奇异软壳蟹 
Pan-Seared Scallop with Blueberry and Apricot l 蓝莓煎焗带子皇 
Pan-Seared Scallop with Blueberry and Apricot l 蓝莓煎焗带子皇 
Fried Prawn with Pineapple and Jackfruit Sauce l 菠萝白汁虾球 (Top);
 Stuffed Prawn with Palm Sauce and Fresh Orange 
l 鲜橙椰汁龙胎虾
Fried Prawn with Pineapple and Jackfruit Sauce l 菠萝白汁虾球
Stuffed Prawn with Palm Sauce and Fresh Orange l 鲜橙椰汁龙胎虾
Peony Puff Pastry with Pineapple and Jackfruit l 凤梨牡丹酥(Front);
Blueberry and Cranberry Sponge Cake 
l 甜蜜蓝莓糕
Peony Puff Pastry with Pineapple and Jackfruit l 凤梨牡丹酥(L);
Blueberry and Cranberry Sponge Cake 
l 甜蜜蓝莓糕 (R
Master Chef Yiu Wing Keung and the talented team behind 
Tai Thong Mooncakes & Mid-Autumn Àla-Carte Menu 2015
the one & only handmade mooncake by #JZWorld, thank you sifu for teaching ;)
Tai Thong Mooncakes #MidAutumnFestival2015  

Tai Thong Mooncakes are now available at all Tai Thong restaurants, major hypermarkets and shopping mall kiosks until 27th September 2015. For more info and the full listing of locations swing by to www.taithong.com.my





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