Ambi Pur + FC Barcelona: Kicking off the Winning Partnership of the Year! Press Launch @ Marble 8, KL

If you’re a fan of soccer and even better a fan of FC Barcelona, here’s something that you wouldn't want to miss out on—a glory journey to Camp Nou, Barcelona! Yup you heard me wright, just last Thursday the World’s No.1 Air freshener brand Ambi Pur and one of the greatest club in the football history FC Barcelona announced their regional sponsorship agreement for Southeast Asia at the press launch for the partnership held at Marble 8 Bar & Prive, KL.

Ambi Pur + FC Barcelona: Kicking off the Winning Partnership of the Year! press launch @ Marble 8 Bar & Prive, KL.

official handover of an FC Barcelona football shirt printed with Ambi Pur and the
number 1 marked the launch of the ‘Winning Partnership of the Year’ ;)

The ‘Winning Partnership of the Year’ kicks off with the official handover of an FC Barcelona football shirt printed with Ambi Pur and the number 1, symbolising the coming together of the two World No.1 brands which promised a ‘Smell of Victory’ to their patrons and fans. The partnership will be activated across six countries in the Southeast Asia market including Hong Kong, Indonesia, Malaysia, the Philippines, Singapore and Thailand b^^d

Nicolas de La Giroday, Chief Executive Officer Procter & Gamble Malaysia and Singapore.

Zulfiqar Mahar, Associate Brand Director of Air Car Procter & Gamble International Operations.

Xavier Asensi, Asia-Pacific Managing Director of FC Barcelona & Ibnu Jamil, Indonesian celebrity and sports presenter.

Fahrin Ahmad, popular TV personality and sports host in Malaysia :)

Harith Iskandar, Malaysian celebrity comedian as the emcee of the press launch ;)

Ambi Pur + FC Barcelona: Kicking off the Winning Partnership of the Year! ;)

Promised a ‘Smell of Victory’ to their patrons and fans, the newly formed alliance also revealed a ‘Win A Trip To Barcelona Contest’ with the ‘Malodour Penalty Shootout’ game where fans can play to win exclusive merchandise and the grand prize of a glory trip to Camp Nou, Barcelona.  To grab hold of this awesome opportunity simply experience the shootout when it hits roadshows in December with the Ambi Pur + FC Barcelona Tour Bus travelling to selected stores nationwide from Nov 30^th – Dec 27^th.

quick tour into the Ambi Pur + FC Barcelona Tour Bus ^^

surprising experiment conducted via sweaty football apparel on the bus, wouldn't even notice their existence all thanks to the refreshing Ambi Pur fragrance b^^d

‘Malodour Penalty Shootout’ game, are you up for the challenge ;)

a Fahrin & Harith Iskandar penalty shootout ;)

a glory journey to Camp Nou, Barcelona up for grabs ;)

Follow the tour bus and participate by simply purchasing any two Ambi Car air fresheners in a single receipt and just SMS 016 336 1301 to win (Receipt No., Name, IC No. + complete the slogan in less than 30 words “Ambi Pur with FC Barcelona freshens my journey to glory because …"). More deets and full T&C @ www.facebook.com/AmbiPurMY ;)

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New Dim Sum Menu @ Dynasty Restaurant (满福楼), Renaissance Kuala Lumpur Hotel

The Dynasty Restaurant @ Renaissance Kuala Lumpur Hotel, a lifestyle hotel within the Marriott International global portfolio has undergone a revamp recently, with a new dimension added  to its private dining rooms which can now be converted into one large dining area complete with an elegant foyer for private dinners or other social events that can easily accommodate 80 persons, the newly renovated Dynasty Restaurant furnished in warm earth tones and finished with a red-lighted feature wall adorned with delicate Chinese porcelain will set the mood for a pleasurable dining experience while exquisite Chinese cuisine will thrill the palate of lovers of fine food.

Dynasty Restaurant @ Renaissance Kuala Lumpur Hotel

restaurant 's interior furnished in warm earth tones and finished with a red-lighted feature wall adorned with delicate Chinese porcelain 

Dynasty Restaurant @ Renaissance Kuala Lumpur Hotel

Rolling out to the dinners alongside with the newly renovated restaurant's interior is the all new home-made Dim Sum selection by the newly appointed Dim Sum Chef Chong Foo Tuck. With over 30 years of experience in Dim Sum making, Chef Chong emphasizes on using high quality and fresh ingredients only as he makes all the Dim Sum from scratch daily.

all new home-made Dim Sum selection by the newly appointed Dim Sum Chef Chong Foo Tuck.

A total of 33 à la carte Dim Sum delights are available every day for lunch. Price starts from RM 12.60 nett onwards per portion. Choices range from steamed, baked and deep fried to healthy congee. 

Among the new Dim Sum which are becoming a firm favourite among the diners includes Crispy yam biscuit, Pan-seared stuffed three treasures, Steamed bun with egg yolk custard, Emerald dumpling topped with fresh scallop, Traditional steamed glutinous rice, Oven baked egg custard tart and Crispy banana roll with red bean paste.

沙律明虾角 l Crispy salad prawn dumplings

镇江豉汁虾云吞 l Prawn wantan pouches with black bean vinegar sauce

Also not to be missing out is Chef Chong’s line-up of 9 signature Dim Sum including Wok-fried radish cake with shrimps and bean sprout, Seafood roulade with bamboo pith and Signature chive biscuit.

上海灌汤小籠包 l Steamed Shanghai dumpling simmered in superior stock

黄金招牌韭菜饼 l Signature chive biscuit

香煎芋丝并 l Crispy yam biscuit

金銀蒜芋條蒸排骨 l Steamed spare ribs with yam & garlic

竹笙上素肠粉 l Steamed rice flour rolls with bamboo pith & vegetable

满福招牌流沙包 l Steamed bun with egg yolk custard

Steamed bun with egg yolk custard

野生竹笙海鲜卷 l Seafood roulade with bamboo pith

翡翠带子饺 l Emerald dumpling topped with fresh scallop

蜜汁义燒包 l Steamed fluffy bun filled with barbecued pork

鱼子蒸燒賣 l Minced pork dumpling topped with fish roe

香煎釀三宝 l Pan-seared stuffed three treasures

冰火香酥卷 l Crispy banana roll with red bean paste

酥皮葡撻仔 l Oven baked egg custard tart

蝦仁腊味萝卜糕 l Wok-fried radish cake with shrimps and bean sprout

古法糯米雞 l Traditional steamed glutinous rice

Dynasty Restaurant @ Renaissance Kuala Lumpur Hotel

Located on Level 1, East Wing, Dynasty Restaurant is open daily for lunch from 12 noon-2.30 pm and dinner from 6.30 pm-10.30 pm. Dim Sum breakfast is served from 9 am-2.30 pm on Sundays and Public Holidays, dinner hours are as usual. For restaurant reservations and to discover more, log-on to www.klrenaissance.com/dining. 

Dynasty Restaurant,
Renaissance Kuala Lumpur Hotel
Jalan Sultan Ismail,
50300 Kuala Lumpur,
Wilayah Persekutuan Kuala Lumpur,
Malaysia
Tel: +60 3-2716 9388
FB: https://www.facebook.com/RenaissanceKL
Website: http://www.klrenaissance.com/

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Venezuela Gastronomic Festival 2015 @ Pullman Kuala Lumpur City Centre Hotel & Residences

Located literary half-way across the globe, Venezuela, a Latin America country with magnificent shoreline along the Caribbean Sea and the North Atlantic Ocean is a place which I didn’t know much about, well thanks to the Venezuela Gastronomic Festival 2015, one of the biggest Latin Food fest in Malaysia currently ongoing in the newly rebranded Pullman Kuala Lumpur City Centre Hotel & Residences, I've had an opportunity to know a little bit more about the country through its food, and much to my surprise not only this lovely Latin America country is pretty good with beef oriented dish, they also possess some of the wonderfully unique and tasty cuisine which I enjoy the pleasure of savouring them at the authentic buffet spreed putting up by Chef Federico Martin Tischler and Chef Enrique Limardo from Venezuela, the master mind behind the unique dishes of Venezuela Gastronomic Festival 2015 ^^

Venezuela Gastronomic Festival 2015 @ Eccucino restaurant, Pullman Kuala Lumpur City Centre Hotel & Residences

Held in conjunction with the 10th Venezuelan Week Malaysia, the Venezuela Gastronomic Festival aims to showcase the flavourful, indigenous and diverse Venezuelan cuisine. Among the authentic Venezuelan dishes presents by the visiting duo, the Roasted Beef with Guasacaca is no doubt my number one personal favorite, this impressive chunk of roasted beef which served in cuts of flavourful tender pinkish slices is made perfect with chef's avocado salsa recipe, a highly recommended must try for sure b^^d

Roasted Beef with Guasacaca

Avocado salsa, green pepper and coriander sauce to paired with the nicely roasted beef ;)

The Arepas, an interesting flatbread made with ground maize dough is another essential Venezuelan classic I enjoy having, describes as the 'Venezuelan sandwich' by chef this bread is a versatile delight which goes well with almost all kind of fillings and sauces, Reina Pepiada (chicken morsels coated via avocado mayonnaise) & Carne Mechada (shredded beef venezuela style) for instance ^^

Reina Pepiada (chicken morsels coated via avocado mayonnaise) & Carne Mechada (shredded beef venezuela style)

freshly made Arepas

Arepas with Reina Pepiada (chicken morsels coated via avocado mayonnaise) & Carne Mechada (shredded beef venezuela style) 

Cachapas (sweet corn pancake topped with light gooey cheese)

Pan de bono (Cassava bread )

Yuka fries (Tapioca chips with cilantro moji)

Carne Mechada (shredded beef venezuela style), a perfect match for the Arepas, not bad either when having together with the Arroz con coco (Coconut rice) b^^d 

Calamares guisados en salsa de leche de coco y curry con cilantro (stew squids with coconut milk and curry with cilantro)

Empanadas (deep-fried stuffed pastry)

Hervido de costilla (rib and oxtail soup)

For those who fancy for something to satisfy their sweet tooth, the nourishes and savory slow-cooked Black Beans is a good place to start and feel free to indulge in the dazzling selection of Venezuelan desserts which promise nothing less than a perfect end to a great meal.

Black beans

Black bean & Arroz con coco (coconut rice)

Quesillo (Venezuelen flan), Torta de pina (Pineapple tart), Torta de jojoto (Corn cake), Bien mesabe (Coconut cake)

Vuelve a al vida (Seafood cocktail)

savouring Venezuela like a local ;)

some Western varieties rolling out alongside with the Venezuela delights

the master mind behind the authentic delights-Chef Federico Martin Tischler and Chef Enrique Limardo from Venezuela.

The Venezuela Gastronomic Festival 2015 will be continue until the 31st October. The buffet dinner inclusive of flavourful Venezuelan cuisine and Western delights is served from 6:30 pm to 9:30 pm and the price per person is RM 125.95 nett which come with a buy 1 free 1 offer. Visits >Pullman KLCC facebook here< for more details.  

Hotel Pullman Kuala Lumpur City Centre 

4 Jalan Conlay, 

50450 Kuala Lumpur, 

Malaysia.

Tel: +603-21708888 

FB: https://www.facebook.com/PullmanKualaLumpurCityCentre

Website: http://www.pullmanhotels.com/

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