Sunday, 6 July 2014

Bijan Bar & Restaurant Fine Malay Cuisine Ramadhan Buffet Spreads



Located just a stone's throw away from one of Kuala Lumpur's most happening site Changkat Bukit Bintang, Bijan Bar & Restaurant has been well known not only for its pleasing fine Malay cuisine but also the restaurant’s warm and elegant setting. b^^d

This month (3-23 July 2014) the renowned restaurant which voted ‘Best Malay’ in TimeOut KL Food Awards for 5 consecutive years (2009, 2010, 2011, 2012 & 2013) brings you a wonderful spread of wholesome Malay buffet lines. 

Bijan Bar & Restaurant @ 3 Jalan Ceylon, Bukit Bintang KL.
Bijan fine Malay Cuisine, ‘Best Malay’ in TimeOut KL Food Awards 2009, 2010, 2011, 2012 and 2013.
Modern & elegant surroundings with a traditional Malay touch. Love the great ambiance & spacious layout. 

Huge thanks to TableApp and Foodirector a few of us bloggers were invited for a dinner try-out where lovely traditional Ramadan Malay Buffet spreads were served. :)

Variable seafood selection which grill upon order. 
Colorful Malaysian's Kuih Muih (local kueh/cake made from rice/glutinous rice), attractive and mouth-watering ^^ 

 Collection of Malay appetisers/salad, nice accompaniment for the upcoming main course.

One thing I love about Malay cuisine is that the dishes are so tempting with the vivid colour & fragrant flavour, the Signature Ayam Mask Merah (Fried chicken simmered in a red sauce of chillies, tomatoes & spices) and Rusuk Kambing Masak Hitam (Lamb cutlet in a spiced black sauce) are something not to be missed here at Bijan ;)

Vivid colour & fragrant flavour main courses served together with quality white rice/fragrant rice. The dishes are slightly less spicy probably to suit the majority of western patrons visiting, however extra spices do available so help yourself if you urge for a heavier taste ;)  R on pic- Kupang Goreng Serai (Mussel Stir-fried with Spiced Lemongrass).
Ayam Mask Merah- Fried chicken simmered in a red sauce of chilies, tomatoes & spices.
Ayam Golek Panggang (Roasted Chicken).
The surprising delectable satay. The Beef satay is basically second to none, definitely one of the best beef satay that I ever had. It would've been perfect with a more flavourful peanut sauce ;) 
After an ample buffet, there's nothing better than a bowl of quintessential Malaysian dessert- ais kacang (Shaved ice dessert) to clear up the spices before having some other desserts ;)
If you're looking for some flavour enhancement, Bijan bar which serves wine & cocktails is always available ;) 

Finally just before we thought the night has nearly come to an end, Bijan Executive Chef Zulkifli blown us away with the restaurant signature desserts- the heavenly taste Durian Cheese Cake and Chocolate Durian Cake. Personally I'm more towards the durian hater side but these desserts made me ate more durian than I ever had in the past 10 years, yes that's how awesome it taste :P

Durian Cheese Cake. A prefect balance between premium grade D24 durian and mascarpone cheese, wonderful flavour. b^^d 
Chocolate Durian Cake. Layer of sweet creamy premium D24 and moist chocolate cake coated in velvety dark chocolate ganache. b^^d

Bijan Bar & Restaurant is currently offering a buka puasa buffet promotion which is another good reason for you to visit the restaurant, simply book your table via >TableApp< for a taste of fine Malay cuisine under great ambiance and impeccable services :)

Bijan Bar & Restaurant Berbuka Puasa and Ramadan Buffet (3-23 July 2014).


Bijan Bar & Restaurant
3 Jalan Ceylon, Bukit Bintang
50200 Kuala Lumpur.          
Phone: 03 2031 3575
Opening hours: Daily, 4.30pm-11pm
Website: www.bijanrestaurant.com


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Saturday, 5 July 2014

Crave Café @Oasis Square, Ara Damansara


Situated at the relatively new business park in Ara Damansara, Crave Café @Oasis Square is among a handful of Australian style cafe where you could find Woolloomooloo Espresso Blend, the signature blend of Toby’s Estate, a well establish coffee roasters originate from Brooklyn NY.

With passion in coffee culture Crave Café offers good coffee and premium grade teas along with a wide selection of western fusion cuisine at a pretty decent price. Thanks to Foodirector a few of us were invited to a lovely Sunday morning gathering where great coffee together with generous selection of brunch were served ;)   

Crave Café @BG-03 Oasis Square, Ara Damansara.
Aussie cafe interior with emphasis on coziness & simplicity. 

part of the simple straight forward menu.

Crave Café’s Woolloomooloo Espresso Blend are roasted and ground in Toby's Estate Coffee Singapore store to ensure consistent quality in coffee bean’s fragrant & freshness.  A cup of smooth aromatic Woolloomooloo blend is available starting from RM 6 with a wide selection of warm coffee ranging from espresso, macchiato, mocha to dirty chai latte. Also Iced coffee, chocolate & refillable premium grade tea could be found if you feel like having something cold or less caffeine-content. ^^   

Mocha (RM 10)
Hazelnut Latte (RM 11)
Cappucino (RM 9)
Dirty Chai Latte (RM 12)
Woolloomooloo Espresso Blend, the signature blend of Toby’s Estate b^^d
Macchiato (RM 7)
Flat White (RM 9)
Besides the coffee, we also tasted quite a number of dishes from both the all day breakfast menu & lunch menu (served from 11 am) which was quite fulfilling.

Crave's Big Breakfast which currently comes with sunny side up eggs, sausages, baked beans, roasted tomato & mushrooms, tasty beef bacon and soft toasted ciabatta. (RM 22) 

Soft, spongy & fragrantful Pancakes With Caramelised Banana. (RM 10)
Salmon Scramble, nicely cut smoked salmon sliced nested on soft scramble eggs served with toasted focaccia. (RM 15)
A new recipe by the chef which consist of sunny egg, beef bacon and avocado mesh served with toasted ciabatta. Name & price>coming soon.. ;) 
Huge portion of cheesy Chicken Parmigiana. Something which will not fail in satisfying a starving tummy. (RM 22)
 Seabass in Spicy Cream Sauce. The crispy on the outside & so soft on the inside seabass goes perfectly well with the fragrant rice. Definitely fit to be one of Crave's best seller b^^d (RM 15)
Green Chicken Pesto. Another delightful dish, wonderful the pesto sauce with sprinkle of cheese which is just nice
b^^d (RM 18)

 And as usual, wonderful meal shall always ends with desserts :P


Carrot Slice (top, RM 7) & Nutella Crepe Cake.
Chocolate Salted Caramel Cake (top) and Oreo Mill Crepe. (RM 10)


Crave Café
Address: BG-03 Oasis Square, Ara Damansara,
47301 Petaling Jaya, Malaysia
Hours:  Mon: 08:00 - 21:00
Thu: 08:00 - 21:00
Fri - Sat: 08:00 - 23:00
Phone: 03-7734 3192


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Friday, 27 June 2014

MAMEE PERFECTÒ Crisps’ Official Launch @Talent Lounge, PJ Trade Centre


Mamee-Double Decker, the leading brand in Malaysia’s snack market returns with its latest product- PERFECTÒ, an innovative potato crisp like no other available in the market. Utilising fresh garnishing on its potato crisps, this flavourful crisps which comes in three exciting flavours namely Natural Sea Salt, Sour Cream & Chives and Chilli & Spice Infusion is one which strive to fulfill people’s desire for a perfect bite of tasty potato crisps :)

Thanks to NuffnangMY a few of us were invited to the official launch where the PERFECTÒ crisps was unveiled in three sets of dance performance, with each representing the unique flavours available ;)

MAMEE PERFECTÒ Crisps’ Official Launch @Talent Lounge, PJ Trade Centre. 
Guests and media at the MAMEE PERFECTÒ Crisps’ Official Launch.
PERFECTÒ crisps unveiled in three sets of dance performance; saucy Salsa representing 'Chilli & Spice Infusion', cool Capoeira dance for ‘Natural Sea Salt’ & funky Jive representing ‘Sour Cream & Chives’ ^^
Also available at the launch, the PERFECTÒ Snack Bar where we get to personalise our crisps with an array of fresh garnishing and dips b^^d
VIPs and our local celebrities personalising their own PERFECTÒ crisps ^^

and here's my PERFECTÒ crisps with chicken & beef ham + mushroom bits + fresh tomato garnish. Potato-na-a-a~ ;)
my favourite way of having the ‘Natural Sea Salt’ flavor crisps, topped with chilled tuna b^^d
a dash of sweetness after having too many chips :P 
With Ernest #BroDontLikeThatLaBro and Chloe at the launch, we're bringing these canisters home :P

Finally in case you didn't notice, PERFECTÒ is the only brand in the market that has fresh garnishing on their potato crisps and is now available nationwide at the retail price of RM3.99 per canister. For more information, log on to >PERFECTO’s official Facebook page HERE<. ;)



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Tuesday, 24 June 2014

Entrepreneurs For Good 2014 Awards Ceremony @The Tavern, Guinness Anchor Berhad


The search for Malaysia brightest social entrepreneurs via The Arthur Guinness Projects Wave 2 which Kicked Off @ Publika Solaris Dutamas few months ago has finally come to an end with six Malaysian social enterprises received financial and business support up to the value of RM 240,000 from the Entrepreneurs For Good 2014. b^^d

Guests of the Arthur Guinness Projects in partnership with British Council’s Entrepreneurs For Good Awards Ceremony paying a visit to the exhibition booths by the programme finalists.


The six awardees will receive between RM 20,000 and RM 40,000 each as part of this year long program organized by the Arthur Guinness Projects in partnership with the British Council, as well as training, mentoring and other assistance to help them reach their objectives.

After getting through the primary stage where 20 semi-finalists were shortlisted from the nationwide search road shows and were given business mentoring and training over the last 6 months. The top 12 social ventures out of that were then selected to go into the final stages of the program. At a public pitch held in April 2014, the finalist then pitched their winning social business ideas in front of an expert panel of judges comprising of industry leaders and leading social enterprises out of which the final 6 awardees were chosen.

Guests at the awards ceremony and winners announcement

So without further ado ladies & gentlemen let gives a round of a-paws for the winners of the Arthur Guinness Projects Entrepreneurs For Good 2014! *clapclapclap*

AND The six winning social enterprises are:
1.            The MAD Experience
2.            CleanBites
3.            Catama Craft Enterprise
4.            BYOB Green Concepts
5.            Ecocentric Transitions
6.            Shuttle GO

Bruce Dallas (2nd row L, Marketing Director of GAB), Gavin Anderson (2nd row R, Country Director of British Council) & winners of the Entrepreneurs For Good 2014 Awards. 

In addition, one of the remaining six Social Enterprises was awarded the ‘People’s Choice Award’ following a public vote on www.arthurguinnessprojects.com.my. The winning social enterprise for the “People’s Choice Award”, Tanoti, will receive training and mentorship from the Arthur Guinness projects and British Council.

Guests enjoying a pint of Guinness @The Tavern, Guinness Anchor Berhad :)

For more information on The Arthur Guinness Projects Malaysia or our Malaysia Social Entrepreneurs from Wave 1 and Wave 2, please visit www.arthurguinnessprojects.com.my.   


*Content source: G2 PR


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